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40 Years in One Night - Hilarious True Adventures of a Restaurant Chef
Language: en
Pages: 156
Authors: Greg Easter
Categories: Biography & Autobiography
Type: BOOK - Published: 2015-06-27 - Publisher: International Cuisine Press

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If you're already a fan of his many professional cooking videos, just wait until you get to know the guy behind the camera! Here's an autobiography like nothing
Becoming a Chef
Language: en
Pages: 358
Authors: Andrew Dornenburg
Categories: Business & Economics
Type: BOOK - Published: 1995 - Publisher: Van Nostrand Reinhold Company

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"What an extraordinary book! Pain, gain, joy, pathos, and the aroma of braised short ribs. It made me want to open (God forbid!) another restaurant. I never tho
New York Magazine
Language: en
Pages: 152
Authors:
Categories:
Type: BOOK - Published: 1983-11-07 - Publisher:

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade
New York Magazine
Language: en
Pages: 178
Authors:
Categories:
Type: BOOK - Published: 1997-06-23 - Publisher:

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for reade
Pie in the Sky
Language: en
Pages: 384
Authors: Remy Lai
Categories: Australia
Type: BOOK - Published: 2019-06 - Publisher:

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El Deafo meets Inside Out and Back Again in this funny, emotional illustrated middle-grade debut about immigrating to Australia, being upstaged by an annoying l