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Language: en
Pages: 221
Pages: 221
Type: BOOK - Published: 2023-02-02 - Publisher: Cedar Fort Publishing & Media
Add a touch of sweetness to your life with classic and inspired recipes from Artisan Caramels! Learn the ins and outs of artisan caramel making, from common mis
Language: en
Pages: 89
Pages: 89
Type: BOOK - Published: 2016-01-26 - Publisher: Storey Publishing, LLC
Chef Bill Collins demonstrates all the techniques you need to make caramel candies, cookies, puddings, and more, using illustrated step-by-step instructions tha
Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2015-11-03 - Publisher: Running Press Adult
Make Your Desserts Even Sweeter-With Salt! Expert baker and blogger Heather Baird of Sprinklebakes shows novices and experts alike how to source, select and bak
Language: en
Pages: 162
Pages: 162
Type: BOOK - Published: 2013-03-19 - Publisher: Chronicle Books
This book offers gourmet candy recipes designed for adults, including cocoa nib caramel cookie sticks, candied mint leaves, and green tea truffles.
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2017-08-15 - Publisher: Reedy Press LLC
From the moment millers such as the Pillsbury family brought grain down the Mississippi River to be made into flour, the Twin Cities of Minneapolis and St. Paul