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Language: en
Pages: 353
Pages: 353
Type: BOOK - Published: 2019-06-04 - Publisher: Simon and Schuster
Indulge in 72 vegan, gluten-free, no-refined-sugar recipes made with nutrient-dense ingredients! Clean, wholesome, delicious desserts—they're easier to make t
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2020-03-17 - Publisher: National Geographic Books
High-protein desserts that taste great, are easy to make, and serve one or two. Giving up dessert is no fun, so health-savvy folks have long tried to find ways
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2012-10-23 - Publisher: Little, Brown
Trained pastry chef, blogger, and mother of two Aran Goyoaga turned to gluten-free cooking when she and her children were diagnosed with gluten intolerance. Com
Language: en
Pages: 412
Pages: 412
Type: BOOK - Published: 2018-07-30 - Publisher: Hachette UK
We are all aware of the benefits of eating seasonally and healthily, and yet often this isn't something we consider when baking. Amber believes that cakes, bake
Language: en
Pages: 309
Pages: 309
Type: BOOK - Published: 2014-06-05 - Publisher: Sourcebooks, Inc.
Learn how uncomplicated your life and diet can be with unprocessed and unrefined foods from Clean Eating Made Simple. Eating healthy doesn't have to be complica