Edible Science
Download or Read eBook Edible Science PDF written by Jodi Wheeler-Toppen and published by Science & Nature. This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle.
| Author | : Jodi Wheeler-Toppen |
| Publisher | : Science & Nature |
| Total Pages | : 0 |
| Release | : 2015 |
| ISBN-10 | : 1426321112 |
| ISBN-13 | : 9781426321115 |
| Rating | : 4/5 (12 Downloads) |
Book Synopsis Edible Science by : Jodi Wheeler-Toppen
Book excerpt: Grab a beaker, pick up your whisk, and get ready to cook up some solid science. Using food as our tools (or ingredients!) curious kids become saucy scientists that measure, weigh, combine, and craft their way through the kitchen. Discover dozens of thoroughly-tested, fun, edible experiments, sprinkled with helpful photos, diagrams, scientific facts, sub-experiments, and more. And the best news is when all the mad-science is done, you're invited to grab a spoon and take a bite -- and share your results with friends and family.
