Home-Style Chinese Cooking

Download or Read eBook Home-Style Chinese Cooking PDF written by Tsung-Yun Wan and published by Marshall Cavendish International (Asia). This book was released on 2017-01-20 with total page 0 pages. Available in PDF, EPUB and Kindle.

Author	: Tsung-Yun Wan
Publisher	: Marshall Cavendish International (Asia)
Total Pages	: 0
Release	: 2017-01-20
ISBN-10	: 9814751006
ISBN-13	: 9789814751001
Rating	: 4/5 (06 Downloads)

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Book Synopsis Home-Style Chinese Cooking by : Tsung-Yun Wan

Book excerpt: - Author of best-selling title, Home-style Taiwanese Cooking- Author is a trained Taiwanese chef and is behind the popular food blog, Egg Wan's Food Odyssey - Features 50 kitchen-tested Chinese recipes- Author presents her unique take on authentic Chinese cuisine- Includes classic dishes, one-dish meals, street foods, snacks and desserts- Recipes are written in easy-to-follow step-by-step format- Suitable for cooking novices and experienced cooks looking to expand their cooking repertoire- Excellent for those who prefer Asian cooking and are looking for new dishes to try

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