Hungarian Specialties Cookery Book
Download or Read eBook Hungarian Specialties Cookery Book PDF written by Nelly De Sacellary and published by Applewood Books. This book was released on 2008-07 with total page 114 pages. Available in PDF, EPUB and Kindle.
| Author | : Nelly De Sacellary |
| Publisher | : Applewood Books |
| Total Pages | : 114 |
| Release | : 2008-07 |
| ISBN-10 | : 9781429012119 |
| ISBN-13 | : 1429012110 |
| Rating | : 4/5 (19 Downloads) |
Book Synopsis Hungarian Specialties Cookery Book by : Nelly De Sacellary
Book excerpt: This early twentieth-century volume by Sacellary and Fodor aimed to acquaint American cooks of the day with Hungarian dishes that could be prepared at home.
