A complete, practical, and entertaining guide to using the best ingredients and minimal equipment to create flavorful brews—including wildcrafted meads, brago

From basics to braggots, this is the ultimate guide to making mead at home, complete with history, types, equipment, techniques, and recipes.

Since The Compleat Meadmakerwas first published, mead has continued to grow in popularity as crafted beverages have become an established part of the beverage m

The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) f

Fermentation is an ancient way of preserving food as an aid to digestion, but the centralization of modern foods has made it less popular. Katz introduces a new