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Language: en
Pages: 403
Pages: 403
Type: BOOK - Published: 2009-05-18 - Publisher: Simon and Schuster
More and more people are beginning to can and preserve, whether for health benefits or to save money. Complete with step-by-step instructions, recipes, and tips
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2014-08-05 - Publisher: National Geographic Books
The ultimate guide to putting up food. How many ways can you preserve a strawberry? You can freeze it, dry it, pickle it, or can it. Milk gets cultured, or ferm
Language: en
Pages: 520
Pages: 520
Type: BOOK - Published: 2013-10-04 - Publisher: Simon and Schuster
Self-sufficiency doesn't have to mean getting off the grid entirely. That level of independence isn't practical for most people. A backyard farm can provide an
Language: en
Pages: 226
Pages: 226
Type: BOOK - Published: 2007-04-04 - Publisher: Chelsea Green Publishing
Translation of: Conserves naturelles des quatre saisons.
Language: en
Pages: 699
Pages: 699
Type: BOOK - Published: 2011-10-11 - Publisher: John Wiley & Sons
Everything you need to can, preserve, and put up your own food Amid an increasing focus on locally sourced whole foods, preserving, rather than preservatives, i