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Type: BOOK - Published: 2017-05-04 - Publisher: White Lion Publishing
Discover the delicious, aromatic and vibrant food of Sri Lanka in this beautifully illustrated cookbook with 100 sumptuous recipes. Feather-light hoppers, fiery
Language: en
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Type: BOOK - Published: 2009-11-19 - Publisher: Temple University Press
An exploration of how and why food matters in the culture and literature of the South Asian diaspora.
Language: en
Pages: 396
Pages: 396
Type: BOOK - Published: 2019-08-08 - Publisher: Penguin UK
THE SUNDAY TIMES BESTSELLER Whether vegan, veggie or simply an avid home cook, this exquisitely designed cookbook is full of simple recipes that will have every
Language: en
Pages: 371
Pages: 371
Type: BOOK - Published: 2011-07-01 - Publisher: Hay House, Inc
Over 2,60,000 copies sold. Updated and Enlarged Edition in Full Color. Taken from Rohini Singh’s early experiences in the kitchen, this book is for all those
Language: en
Pages: 232
Pages: 232
Type: BOOK - Published: 1992 - Publisher: