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Tasting Food, Tasting Freedom
Language: en
Pages: 178
Authors: Sidney Wilfred Mintz
Categories: Social Science
Type: BOOK - Published: 1997-08-14 - Publisher: Beacon Press

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A renowned anthropologist explores the history and meaning of eating in America. Addressing issues ranging from the global phenomenon of Coca-Cola to the diets
Tasting Food, Tasting Freedom
Language: en
Pages: 184
Authors: Sidney Wilfred Mintz
Categories: Health & Fitness
Type: BOOK - Published: 1996 - Publisher: Beacon Press (MA)

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"Food is a central element of expression in all cultures. What and how we eat, and with whom, reveals much about our desires and relationships. In Tasting Food,
Tasting Freedom
Language: en
Pages: 630
Authors: Daniel R. Biddle
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-08-13 - Publisher: Temple University Press

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The life and times of the extraordinary Octavius Catto, and the first civil rights movement in America.
Sweetness and Power
Language: en
Pages: 322
Authors: Sidney W. Mintz
Categories: History
Type: BOOK - Published: 1986-08-05 - Publisher: Penguin

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A fascinating persuasive history of how sugar has shaped the world, from European colonies to our modern diets In this eye-opening study, Sidney Mintz shows how
Tasting Grace
Language: en
Pages: 226
Authors: Melissa d'Arabian
Categories: Religion
Type: BOOK - Published: 2019-09-10 - Publisher: WaterBrook

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The winner of The Next Food Network Star season five and New York Times best-selling author of Ten Dollar Dinners shares how God used food to invite her into Hi