The Sausage Cookbook Bible
Author | : Ellen Brown |
Publisher | : Simon and Schuster |
Total Pages | : 512 |
Release | : 2010-11-23 |
ISBN-10 | : 9781604331875 |
ISBN-13 | : 1604331879 |
Rating | : 4/5 (75 Downloads) |
Book excerpt: An all-in-one cookbook for making all kinds of dishes with all kinds of sausage. Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all, it is a food that is generally thought of as a “comfort food” – an ingredient that makes the dish that it’s in flavorful and satisfying. The Sausage Cookbook Bible explores sausage in all its forms and functions, and gives 500 mouth-watering recipes for serving it in everything from basic breakfast to gourmet dessert.