Explore the rich and varied cuisine of Eastern Europe in more than 150 classic step-by-step recipes illustrated with over 600 photographs

An illustrated collection of 185 recipes from Poland, Russia, and Eastern Europe, including step-by-step instructions for soups, appetizers, main dishes, vegeta

Classic Russian Cooking is a book that I highly recommend. Joyce Toomre has done a marvelous job of translating this valuable and fascinating source book. It's

Treasury of easy-to-follow recipes for over 200 mouthwatering traditional dishes: borsch, shashlik of salmon, potato kotlety, pirozhki, blini, many more. Defini