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Why You Eat What You Eat: The Science Behind Our Relationship with Food
Language: en
Pages: 275
Authors: Rachel Herz
Categories: Science
Type: BOOK - Published: 2017-12-26 - Publisher: W. W. Norton & Company

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“In this factual feast, neuroscientist Rachel Herz probes humanity’s fiendishly complex relationship with food.” —Nature How is personality correlated w
You Are WHY You Eat
Language: en
Pages: 293
Authors: Ramani Durvasula
Categories: Health & Fitness
Type: BOOK - Published: 2014-01-14 - Publisher: Rowman & Littlefield

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In You Are WHY You Eat, food becomes a digestible metaphor. If you are gorging and numbing yourself with food, are you doing the same thing in life? Instead of
You Are What You Eat
Language: en
Pages: 228
Authors: Gillian McKeith
Categories: Health & Fitness
Type: BOOK - Published: 2006-03-28 - Publisher: Penguin

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A clear, no-nonsense nutritional guide to a healthier life, from the author of Gillian McKeith’s Food Bible and Slim for Life. With over 2 million copies sold
Eat what You Love
Language: en
Pages: 418
Authors: Michelle May
Categories: Health & Fitness
Type: BOOK - Published: 2009-10 - Publisher: Greenleaf Book Group

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May helps you rediscover when, what, and how much to eat without restrictive rules. You'll learn the truth about nutrition and how to stop using exercise to ear
Why We Eat What We Eat
Language: en
Pages: 259
Authors: Raymond Sokolov
Categories: Cooking
Type: BOOK - Published: 1993-04-05 - Publisher: Simon and Schuster

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"When Christopher Columbus stumbled upon America in 1492, the Italians had no pasta with tomato sauce, the Chinese had no spicy Szechuan cuisine, and the Aztecs