World Spice at Home

Download or Read eBook World Spice at Home PDF written by Amanda Bevill and published by Sasquatch Books. This book was released on 2014-10-07 with total page 242 pages. Available in PDF, EPUB and Kindle.
World Spice at Home
Author :
Publisher : Sasquatch Books
Total Pages : 242
Release :
ISBN-10 : 9781570619083
ISBN-13 : 1570619085
Rating : 4/5 (83 Downloads)

Book Synopsis World Spice at Home by : Amanda Bevill

Book excerpt: Fans of Yotam Ottolenghi’s Plenty and Jerusalem will delight in the “rich and insightful” spice profiles in these 75 recipes—from Seattle’s maven of world spices and blends (Boston Globe). World Spice at Home brings the world’s exotic spices to your home kitchen to breathe new life into favorite, familiar, and traditional dishes with wonderful new flavors. Included are recipes to assemble unique spice blends that add wonderful dimension to roasted vegetables, simple grilled steaks, and even apple pie. Transform a grilled ribeye steak using an Arabic baharat spice blend; add drama to your carrot cake using Kashmiri garam masala. Learn how to use Madras curry in a Northwest Fisherman’s Stew, or Moroccan harissa in a hearty vegetable soup. Spices add gratifying dimension to foods, and while the spice blends come from around the world, these recipes are friendly and familiar.


World Spice at Home Related Books

World Spice at Home
Language: en
Pages: 242
Authors: Amanda Bevill
Categories: Cooking
Type: BOOK - Published: 2014-10-07 - Publisher: Sasquatch Books

DOWNLOAD EBOOK

Fans of Yotam Ottolenghi’s Plenty and Jerusalem will delight in the “rich and insightful” spice profiles in these 75 recipes—from Seattle’s maven of w
Killing Thyme
Language: en
Pages: 306
Authors: Leslie Budewitz
Categories: Fiction
Type: BOOK - Published: 2016-10-04 - Publisher: Penguin

DOWNLOAD EBOOK

In Seattle’s Pike Place Market, Spice Shop owner Pepper Reece is savoring her business success, but soon finds her plans disrupted by a killer in the latest f
Medicinal Spice and Condiment Crops
Language: en
Pages: 393
Authors: Azamal Husen
Categories: Science
Type: BOOK - Published: 2024-04-22 - Publisher: CRC Press

DOWNLOAD EBOOK

Spices are used in small quantities to add flavor, aroma, color, and texture in food preparation. However, spices and condiments have also been recognized as ha
Handbook of Spices in India: 75 Years of Research and Development
Language: en
Pages: 4379
Authors: P. N. Ravindran
Categories:
Type: BOOK - Published: - Publisher: Springer Nature

DOWNLOAD EBOOK

Weekly World News
Language: en
Pages: 56
Authors:
Categories:
Type: BOOK - Published: 2006-01-16 - Publisher:

DOWNLOAD EBOOK

Rooted in the creative success of over 30 years of supermarket tabloid publishing, the Weekly World News has been the world's only reliable news source since 19