Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2024-08-30 - Publisher: Grub Street Cookery
In 1992 Russell Jeavons opened, and cooked at, a unique restaurant in an old cottage in one of South Australia's prized wine districts. It was famous for the fa
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011 - Publisher: Rosenberg Publishing
How to build your own wood fired oven
Language: en
Pages: 282
Pages: 282
Type: BOOK - Published: 1999-07-01 - Publisher: Chelsea Green Publishing
Creating the perfect loaf of bread--a challenge that has captivated bakers for centuries--is now the rage in the hippest places, from Waitsfield, Vermont, to Po
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2005-04 - Publisher: Alan C Hood
First published by Yankee Magazine in 1977, this book remains the authority on how old-time brick ovens were designed and used. The book explains the evolution
Language: en
Pages: 361
Pages: 361
Type: BOOK - Published: 2018-05-31 - Publisher: Hardie Grant Publishing
The Ultimate Wood-Fired Oven Cookbook tells you everything you need to know about your oven, from initial setting up to choice of woods, plus tips and tricks fo