A Guide to Modern Cookery

Download or Read eBook A Guide to Modern Cookery PDF written by Auguste Escoffier and published by . This book was released on 1907 with total page 922 pages. Available in PDF, EPUB and Kindle.
A Guide to Modern Cookery
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Total Pages : 922
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ISBN-10 : WISC:89043731090
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Rating : 4/5 (90 Downloads)

Book Synopsis A Guide to Modern Cookery by : Auguste Escoffier

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This vintage book contains a guide to cookery, written with the aim of updating traditional methods of cooking in the light of contemporary culinary development