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Language: en
Pages: 276
Pages: 276
Type: BOOK - Published: 2000-09 - Publisher: Inner Traditions / Bear & Co
Author, artist, and scholar of Tantra and Ayurveda, Johari was also an inspired cook who shared his culinary wisdom in this treasury of vegetarian cooking based
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2016-06-06 - Publisher:
Ayurveda, the ancient healing art of India, teaches that food plays an essential part in one's health and sense of well-being. Here is an authentic guide of the
Language: en
Pages: 264
Pages: 264
Type: BOOK - Published: 1994 - Publisher: Inner Traditions
Discusses the healing principles of Ayurvedic cooking, and provides recipes for Rice, vegetable, yogurt, paneer, and dessert dishes
Language: en
Pages: 429
Pages: 429
Type: BOOK - Published: 2018-10-02 - Publisher: Penguin
Introducing Eat Feel Fresh, an all-encompassing healthy cookbook with over 100 healing recipes. Venture on a journey of wellness and serenity with the ancient s
Language: en
Pages: 234
Pages: 234
Type: BOOK - Published: 2018-02-13 - Publisher: Rockridge Press
"Ayurveda Cooking for Beginners makes it such a joy to create delicious, healing meals that one's relationship with food is forever transformed."--Melanie Fiore