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Language: en
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Type: BOOK - Published: 2017-05-23 - Publisher: Brewers Publications
Brown ale has come a long way since its murky beginnings as the first beer style ever produced. Jam-packed with historical and technical brewing information, Br
Language: en
Pages: 314
Pages: 314
Type: BOOK - Published: 2011-01-31 - Publisher: John Wiley & Sons
BEER SCHOOL Beer School Bottling Success at the Brooklyn Brewery What do you get when you cross a journalist and a banker? A brewery, of course. “A great city
Language: en
Pages: 273
Pages: 273
Type: BOOK - Published: 2017-06-07 - Publisher: Brewers Publications
While the term “session beer” as a style description has only been around since the 1980s, many classic beer styles, like Pilsner, Kölsch, cream ale, and E
Language: en
Pages: 316
Pages: 316
Type: BOOK - Published: 2017-08-09 - Publisher: Lulu.com
A selection of historic beer recipes from the early 1800's to the 1960's. Every type of beer you can imagine: porter, Stout, IPA, American Ale, American Lager,
Language: en
Pages: 219
Pages: 219
Type: BOOK - Published: 2015-12-01 - Publisher: Voyageur Press
Inspire a lifelong exploration of your senses as you learn to pair beer and food like a pro. *2016 International Association of Culinary Professionals Award Fin