Caribbean Cookery Secrets
Download or Read eBook Caribbean Cookery Secrets PDF written by David Daley and published by Right Way. This book was released on 2013-05-16 with total page 211 pages. Available in PDF, EPUB and Kindle.
| Author | : David Daley |
| Publisher | : Right Way |
| Total Pages | : 211 |
| Release | : 2013-05-16 |
| ISBN-10 | : 9780716023142 |
| ISBN-13 | : 0716023148 |
| Rating | : 4/5 (42 Downloads) |
Book Synopsis Caribbean Cookery Secrets by : David Daley
Book excerpt: Discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as Jerk Chicken with rice and peas, and Curry Goat, as well as the different islands' celebrated national dishes, such as Fish Chowder and Pepper Pot Stew.
