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Impact of Meat Consumption on Health and Environmental Sustainability
Language: en
Pages: 441
Authors: Raphaely, Talia
Categories: Health & Fitness
Type: BOOK - Published: 2015-10-19 - Publisher: IGI Global

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Meat consumption impacts all aspects of human life and humanity?s long-term survival prospects. Despite this knowledge, society continues to ignore the negative
Handbook of Research on Agricultural Policy, Rural Development, and Entrepreneurship in Contemporary Economies
Language: en
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Authors: Jean Vasile, Andrei
Categories: Business & Economics
Type: BOOK - Published: 2019-11-29 - Publisher: IGI Global

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Promoting rural entrepreneurship is a necessary step to limit the negative effects of classical agricultural policy based on a linear process and attracting sec
Food Security and Sociopolitical Stability
Language: en
Pages: 510
Authors: Christopher B. Barrett
Categories: Business & Economics
Type: BOOK - Published: 2013-09-26 - Publisher: OUP Oxford

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Global food price spikes in 2008 and again in 2011 coincided with a surge of political unrest in low- and middle-income countries. Angry consumers took to the s
Foraging for Wild Foods
Language: en
Pages: 263
Authors: David Squire
Categories: Nature
Type: BOOK - Published: 2015-09-01 - Publisher: Fox Chapel Publishing

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With delightful illustrations and fascinating facts aimed at young readers, this children’s book explores the natural world of riverbanks. Have you ever wonde
Sustainable Intensification
Language: en
Pages: 292
Authors: Jules N. Pretty
Categories: Nature
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge

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Continued population growth, rapidly changing consumption patterns and the impacts of climate change and environmental degradation are driving limited resources