Around the Georgian Table, Georgian cookbook and memoir is the first-of-its-kind Georgian cookbook by a born and bred Georgian author. It is filled with first-h

"Every Georgian dish is a poem."—Alexander Pushkin According to Georgian legend, God took a supper break while creating the world. He became so involved with

More than 350 recipes from all fifteen republics of the Soviet Union offer samples of the country's vast diversity--from the robust foods of the Baltic states,

While not everyone has the chance to voyage to far-off lands and indulge in native delicacies, it's often that these world cuisines find their way to us. Whethe