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Type: BOOK - Published: 2019-12-10 - Publisher:
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Language: en
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Type: BOOK - Published: 2020-02-01 - Publisher: Interlink Books
CHARTING THE CULINARY HISTORY AND TRADITIONS OF THE LANDS THAT ONCE BELONGED TO THE VENETIAN REPUBLIC PART CULINARY JOURNEY, PART COOKBOOK THIS GORGEOUS COOKBOO
Language: en
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Type: BOOK - Published: 2020-07-07 - Publisher: Ten Speed Press
An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelie
Language: en
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Type: BOOK - Published: 2015-10-26 - Publisher: Phaidon Press
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Ma
Language: en
Pages: 144
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Type: BOOK - Published: 2020-10-27 - Publisher: Insight Editions
Travel through time and experience the gastronomic history of Hill Valley with this colorful cookbook inspired by the Back to the Future trilogy. Hill Valley ma