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Language: en
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Type: BOOK - Published: 2021-12-02 - Publisher: John Wiley & Sons
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Type: BOOK - Published: 2001-06-05 - Publisher: William Morrow Cookbooks
Mangia is known throughout the New York area for its uncommonly fresh, tasty, and imaginative food. Its innovative menu of market-fresh salads, overflowing sand
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Type: BOOK - Published: 1998 - Publisher: Chronicle Books (CA)
For those of us not lucky enough to grow up in our Sicilian grandmother's kitchen in Little Italy, this lively book is the next best thing--a vibrant collection