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Language: en
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Type: BOOK - Published: 1998 - Publisher: Schocken
From the award-winning cookbook author and host of the upcoming PBS series "Jewish Cooking in America" comes 250 delicious recipes for main courses, soups, appe
Language: en
Pages: 184
Pages: 184
Type: BOOK - Published: 1995 - Publisher: Random House Digital, Inc.
Child-centered recipes covering the ten major Jewish holidays.
Language: en
Pages: 297
Pages: 297
Type: BOOK - Published: 2011-01-12 - Publisher: Schocken
There could be no more festive way to introduce Jewish children to their Jewish heritage than through the food associated with the holidays. And no better perso
Language: en
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Type: BOOK - Published: 2008 - Publisher: DK Children
The traditions and recipes of Judaism are celebrated in this beautiful modern cookbook geared toward kids and their families. Eleven Jewish holidays are discuss
Language: en
Pages: 113
Pages: 113
Type: BOOK - Published: 2020-09-15 - Publisher: Artisan
BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUS Bake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes—includin